30 minute Alfredo

Sauce:
1/4 c. butter
2 cups cream
1 tsp. garlic
1/2 tsp. black pepper
1/2 c. grated Parmesan cheese

Add-ins:
1 Tbsp oil 8oz sliced mushrooms
2small chicken breast - cut into pieces
8oz uncooked noodles

In a large skillet heat oil. Add chicken and cook for 7-9 minutes or until no longer pink. When chicken is cooked, remove from pan. Add butter to skillet, add mushrooms and saute until brown. Reduce heat to medium-low and add cream, cheese and pepper. Let mixture simmer for 10-20 minutes stirring every little bit(if your mixture thickens to much add some pasta water). While sauce is simmering cook the noodles to the manufactures directions. Right before noodles are done add your chicken to the cream mixture. Serve over noodles.